Since I found out that I'm allergic to wheat (and that I get really foggy and nauseous when I eat it), I've been doing my darndest to avoid it. The hardest thing about no wheat is no cookies.
I really, really like cookies.
But I've replaced them with dark chocolate covered anything - almonds (yum), malted milk balls (also yum), macadamias (evilly yum), cashews (disappointingly not quite yum). I cannot stop.